September 2012 London Food Legacy award winner for ‘Long term commitment to sustainable food’.
We were awarded ‘Community Vote – Highly Commended’ in the 2012 Footprint Awards.
We’ve been rated as a Three Star Sustainability Champion in 2012 and 2013. We are the first mobile caterer to receive such an accolade!
Proud members of this not for profit organisation helping restaurants become more sustainable and diners make more sustainable choices when dining out.
‘Corporate Social Responsibility’ Lunch Business Awards nominee.
One of several small caterers proudly supporting the Sustainable Fish City pledge for our fish buying, also promising to promote sustainable fish to our staff and customers.
The Food Legacy programme aims to inspire, inform and provide practical assistance, to help caterers implement the London 2012 Food Vision.
A nationally recognised trade association for mobile catering, outside catering, event and street food catering.
We were given The Good Egg Awards – an award that celebrates companies that are showing leadership by sourcing or switching to cage-free eggs.
The Blue Butterfly is the world’s first global interactive trust-mark, giving you all the information you need about a brand’s social and environmental actions.
CVTF500 is a network of inspirational and revolutionary talents from a broad range of disciplines and backgrounds. It rewards those distinguished by their insightful actions.
Launched in 2010, this award is given to companies that use or are committing to use higher welfare chicken production systems in their supply chain.
WRAP’s ‘Hospitality and Food Service Agreement’ sigantories 2013. Helping the food service combat food waste.
The Good Pig Award, launched in 2012, celebrates companies that use or are committing to use higher welfare pig systems for sows and meat pigs.